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DISCOVER Himalayan Organic Honey

‘DevBhumi certified organic honey comes from the beekeepers of Apis cerena honeybee, a particular species of bee is indigenous to the high Himalayas of the Uttarakhand state of India. The area is famous for its rich floral diversity. The valleys are filled with medicinal plants and vegetation, like mustard and Amarnath to name a few. The alpine meadows are far from pollution. The beehives include wall hives, log hives, and wooden bee boxes that are kept in the high mountain villages, Thus, DevBhumi organic honey is truly free of pesticides or other chemicals.

 

It was the first honey in India to be certified organic, in 1996. Organic certification is by the Uttarakhand Organic Certification Agency (USOCA). Phytosanitary parameters are regularly tested by SGS.

 

In addition to certified organic honey Devbhumi is also famous for its different range of certified organic products, including Harshil and Joshimath Rajma, Chulai (Amaranth) Mandwa (finger millets), various Pahadi pulses and lentils as well as fresh Ginger and Garlic , all cultivated on the pristine Certified organic lands in the 6 districts of Uttarakhand.’

DISCOVER Himalayan Organic Products

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ABOUT DEVBHUMI NATURAL PRODUCTS

OUR STORY

Devbhumi Natural Products Producer Company is a farmer producers organisation registered under the section 9A of the Indian companies act, Since Organic cultivation has always been the traditional practice in the region and these same farmers are now the shareholders in DevBhumi and Over 6000 househo…

WHY DEVBHUMI

  • Direct from farmers and beekeepers.
  • Farmer’s organization, no middle man or company involved.
  • No pesticides or chemicals are used in production.
  • Natural high immunity booster.
  • Full transparency and traceability of every product.

OUR BLOGS

we love to share facts and information on Honey & Honey Bee Products

Garlic is a plant in the Allium (onion) family, which has been used for both culinary and medicinal purposes for thousands of years. It is widely known for its pungent aroma and strong, distinctive flavor.............

Organic pulses are a type of legume that is grown and processed without the use of synthetic chemicals and fertilizers. Organic farming methods prioritize the health of the soil and ecosystem, and aim to avoid the use of harmful pesticides and genetically modified organisms. Some popular organic pulses include lentils, chickpeas, black beans, and kidney beans.

Turmeric (Curcuma longa) has been used for centuries in Asia as both a spice in cooking and a medicinal herb to treat various conditions such as inflammation, pain, and digestive disorders. Despite evidence from preclinical research suggesting the potential health benefits of turmeric and its active ingredient, curcuminoids, previous human trials were limited by poor oral bioavailability.